They say necessity creates and in a time where the seats at Mix Bar are much emptier than usual their creative juices have been flowing even though the drinks have not!
For every day Mix Bar hasn’t been able to slide your favourite serves across the bar they have spent several toiling and tinkering with new recipes and connecting with their brand partners to create a new range of bottled cocktails as part of a growing trend in the industry. In times where after-hours reverie is still regulated and consumption is prohibited they have experimented with ways to bottle what they’re known for; innovation, creativity and a premium sipping experience.
Each cocktail was created for versatility, the option to enjoy as a stronger stirred cocktail or the lower ABV Highball!
The new range features 3 new signature serves from their team Kgomotso Ndaba (Head Bartender) & Misha Cherie (Bar Manager) which are available (for off-consumption sale) from Mix Bar at MESH Club in 100ml, 200ml and 500ml varieties.
They have also rallied up our friends in the industry to create a new platform to showcase other innovative pre-batched cocktails, accessories, experiences, e-learning, competitions, and recipes.
Until their doors at Mix Bar reopen for good old fashioned conviviality, find them online and in good company at The Cocktail Collection Joburg with Sin+Tax, Molecular Bars, Little Fox, Inverrroche, and Copper Monkey to name a few!
The platform launched on 1 July 2020. Also, look out for their range launch on Instagram, and share your experience with them if you love the recipes they’ve batched!
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